5 out of 5
Customer Reviews
Items 1 - 16 of 16 reviews
1
By
Julia Torkild
Date: May 07, 2024
This made the best beef barley soup ever.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
Jasen Thatcher
Date: May 03, 2024
The healthiest grain. Barley has just about more …everything than any other grain
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Laurie Giesler
Date: April 17, 2024
Very good value for the money whether I’m using the barley in my stews and soups or fermenting it for the chickens! Not tiny little barley, either!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Kelly Howard
Date: April 10, 2024
Very clean, nice grains. Made wonderful chocolate chip cookies when freshly ground.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Chris Roberts
Date: April 03, 2024
I love the good price for organic
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Catharine Logue
Date: March 30, 2024
Awesome product
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Linda Maxwell
Date: March 24, 2024
I gave it to my sister cuz U thought she could sprout it for her chickens but I think she said she was only supposed to ferment chicken food
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Elizabeth Dulebohn
Date: March 23, 2024
Barley is my favorite grain. To be able to buy organic, and at bulk price is wonderful.\n
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
LORI
Date: December 30, 2022
Great for cereal and cooking
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Nat
Date: December 19, 2022
The 25 lb bag was about twice the price of the 1 lb bag in grocery stores and the hulled barley has a great bite to it.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Maryam Haider
Date: December 17, 2022
Great stuff. I eat it 4 times a week
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Tammera Gondek
Date: December 15, 2022
We love the barley for soups and use it a lot in our home made dog food.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Crystal Chaffin
Date: December 13, 2022
Wonderful!!!!!!!!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Lisa Seliger-Stack
Date: December 06, 2022
Delicious and versatile grain! You can do a lot with whole grains to add diversity to your menu planning. This can be ground into flour, made into porridge for breakfast, substitute for rice or other whole grains, and you can make it a salad such as tabouleh, not to mention your beef barley soup. Great quality and price make it a pantry staple.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Golf Pope
Date: November 21, 2022
Good texture
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Mvahedi
Date: October 20, 2022
Good product and price
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
Items 1 - 16 of 16 reviews
1