My favorite alternative flour. I am on wheat/grain free diet and use this product everyday for various things.

My go to almond flour brand!

Great for using in a variety of keto recipes from coating fish, cheesecake crust, cookies, bread just to name a few. The only problem is the Velcro like closure. As long as you keep the flour from getting on the closure it has a tight seal but the flour will fill in the gripper space take away the seal. But other than that it is a great product with great flavor an abundance of uses.

This is a good deal for the money.

Best and price is very reasonable.

No complaints

It keeps my baked goods really moist. Great for gluten free. The only flour I’ll use!

Works really well for baked goods and pancakes. Good for grain free diets.

Great value for the price, wish the resealable portion of the bag was more durable

Great product and a great price!

It has a light texture and a nutty taste..

We always use this flour to make our favorite muffins (and other treats). Having it on Subscribe and Save means we never run out.

The best value almond flour for making any kind of sweets and treats!

I've bought multiple other brands of almond flour. I was usually buying Nature's Eats Superfine almond flour, simply because it was the best price and locally available. I had mistakenly assumed that all almond flour would be similar if it was super-finely sifted. When I purchased this Blue Diamond flour, I saw the finely-sifted was significantly cheaper than the Blue Diamond superfine. I went ahead and tried the finely-sifted and since I still had a little of the superfine Nature's Eats left, I was able to compare the two in texture and how grainy the flours were.Both brands use blanched almonds. The only difference was how much they claimed to be ground. I was surprised to find Blue Diamond flour to be much more finely ground, light and powdery in a way that the Nature's Eats wasn't. Thus Nature's Eats ultimately had a far more grainy and gritty end product no matter what I used it in.Blue Diamond finely-sifted in the 3lb bags are a really great price compared to every other brand of almond flour. I found there was no reason to pay (so much) more money for Blue Diamond's superfine because the fine-sifted was ground so well.My only complaint is that the bag is supposed to be resealable. This brand's ziptop never seems to reseal very well at all. If that were fixed it would be great!Very pleased, would recommend!

Me gusta mucho su sabor, la uso para todo que lleve harina. Me encanta su almacenamiento hermtico, mantiene el producto fresco, con su sabor original

Freshness

It's flour made of almonds, it comes in a bag. Better get tapioca as it is needed in most recipes that replace regular flour with almond flour.

This almond flour is actually a superfine consistency, as it says. I've been enjoying the bread I'm making with it. It has a great, neutral flavor, too.

Learning new recipes to replace wheat flour

Remarkably greatest quality! Fast to send. Effective packaging. Notably pleased.