5 out of 5
Customer Reviews
Items 1 - 6 of 6 reviews
1
By
Jami Powell
Date: June 25, 2022
Really good flour - I love how it has some nutrient value and is not just white rice. It bakes nicely, but I will say that if you are wanting a flour for donuts or biscuits then this is a little heavy for that. It makes very nice bread and pancakes though.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
Bethany Arceneaux
Date: June 24, 2022
Makes delicious muffins! Cannot tell it's gluten-free!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Vickie Weir
Date: June 18, 2022
Great GF flour and I use it for everything from baking bread to making cookies, muffins and pancakes and so much more.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
customer
Date: January 28, 2022
A healthy gluten free alternative. Not just full of starches! Tastes great too.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Shirley Voutour
Date: December 20, 2021
Best gluten free flour I have used!!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Kristine Farley
Date: November 18, 2021
My favorite Gluten-Free flour.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
Items 1 - 6 of 6 reviews
1