5 out of 5
Customer Reviews
By
Warren B
Date: July 16, 2022
We pretty much exclusively use King Arthur flour. I make pizza every week. Bought this for the dough and it worked great. Nothing worse that a crispy cracker crust. This flour had just the right crisp on the bottom, but overall had the right chew throughout. I cook on a pizza steel at 550F. I'd like to give the bag 0 stars if I could. It was a pain to open. It was sealed right up to the zip things so I had to cut really close and they don't stick together to keep it closed. There is also a lot of small adornment on the back and I keep thinking it's dirty or has bugs on it. Overall, very pleased with the flour.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
SP1987
Date: July 15, 2022
Tasty and authentic flour. Tastes like pizza in Italy. Just follow instructions on back of bag.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Melissa Key
Date: July 15, 2022
This flour makes great/airy dough! The recipe on the bag doesn't call for olive oil so I ended up finding a recipe that did for extra elasticity in the dough.Overall very happy with the flour though!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
JJJ
Date: July 12, 2022
Easy to use. Makes great pizza, garlic knots and bread so far. Great product.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Karan Mitrani
Date: July 05, 2022
Great flour from house of King Arthur. Perfect for pizzas.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Christian
Date: July 02, 2022
I love this flour for our pizza but it really does need to rise for at least 12 hours. I let mine rise 24 and I find the flavor is perfect. My favorite flour for pizza. It's super light and fluffy.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Nicole
Date: June 27, 2022
I have been trying to make a good NY style pizza crust for years and with the use of this flour I finally achieved it.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Regina Koeppel
Date: June 22, 2022
This flour was definitely a game changer for making great pizza dough. I've bought 2 bags so far and definitely notice a difference.Makes dough manageable and stretchy. It also taste delicious. A little pricey but well worth it. You can get about 10-12 12 inch pizzas out of one bag. Only flour I'll use
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Mister1two
Date: June 22, 2022
I guess King Arthur 00 makes better pizzas (specifically for home oven) then Caputo Pizzeria 00 flour. Recommended for Pizza lovers
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Jose Echevarria
Date: June 21, 2022
Instructions are very different,had to use more then what said in package.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Christine C.
Date: June 21, 2022
Behaves just like “00” flour should. Makes a much crisper tasty pie. Also can be used to make pasta.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Rosemary Romano
Date: June 17, 2022
Pizza!
Rating: 
[4 of 5 Stars!]
[4 of 5 Stars!]
By
mike
Date: June 16, 2022
Unusable and can't return. Waste of $10
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Salmondo
Date: June 08, 2022
I could not find 00 flour in my local stores. It's hard to believe that no one carries it. Well, I am glad that I took a chance and chose this brand. I love this flour and glad I found it. I make pizzas a few times a week and everyone who eats my pizzas love the taste and texture of the dough. It makes a crisp golden brown crust that is light and fluffy, crunchy on the outside and moist on the inside. I couldn't asked for a better flour. Thank you for your wonderful product!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Curtis
Date: June 07, 2022
I didn't think this flour was as good as other options. But I really like the bag opening with the velcro
Rating: [4 of 5 Stars!]
[4 of 5 Stars!]
By
Darren in Ohio
Date: June 07, 2022
Great flour for pizza crust and a good value compared to imported offerings. Nice package with resealing bag.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Mikayla
Date: June 07, 2022
It is miracle flour. I've spent my life til this point always using the super market flour being told it's all the same. Well I figured enough cooks I trust use this stuff so why not. Do yourself a favor and try it if you love some good homemade pizza. It comes together so effortlessly with a wooden spoon then I let my stand mixer take over. It claims that it browns better than other doughs and I was very skeptical. But I cooked it gram gram the exact same way I have with my old flour and this stuff actually does. I pull it out of my cast iron and the bottom is perfectly golden brown, just dark enough to have flavor and texture contrast and a great crunch but the inside is soft and fluffy but still nicely chewy. I don't do written reviews often only on thing I think really earn their praise and this is easily 10/10
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Timothy G
Date: June 05, 2022
Great flour that is full proof. Only tip, keep cool when you want super thin crust.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Michael R.
Date: June 05, 2022
if you want to make great pizza. You need 00 flour.This is a very good choice
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
J. P.
Date: June 01, 2022
Very good texture. The taste was excellent! I'd recommend this flour when making pizza. I've tried all different flours from the supermarket but find this to be the best.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]