I love the smell of freshly brewed coffee and the whole ritual around preparing it and of course drinking it. However, I started feeling instinctually guided to pull back on it. I had roasted dandelion root before ( uber years ago ) and I thought to give this a go and I have not regretted it. I haven't had the desire to have any coffee since this although I've had one cup because someone was treating me to some Starbucks. If you're not into herbs it might take some adjusting to it as it not exactly as coffee and doesn't have the [stimulating] effect that most drinker go for. It has a [earthy] taste to it and I find it very comforting and grounding to drink. I can't imagine ever wanted to buy coffee again as long as I have this as a choice. It's very strong and a little goes a long way. I haven't had any other brands so I'm assuming the quality is good just based off of having a great experience with it and also comparing to having a long history of working with herbs.
Rating:
[5 of 5 Stars!]