5 out of 5
World Flavors Vital Wheat Gluten 10lb, 156078, Price/Each
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Product Description
Price is for Each.
Pack Size: 10lb
Country of Origin: United States
Specifications
Non-GMO
Yes
Vital Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make delicious baked products. Use three tablespoons per loaf of bread.
Ingredients
Wheat Gluten.
Country of Origin: United States
Specifications
Non-GMO
Yes
Vital Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make delicious baked products. Use three tablespoons per loaf of bread.
Ingredients
Wheat Gluten.
NOTE: PO Box delivery is not available.
Please read carefully with description, ingredients, directions or warning on the actual product before using or consuming the Gourmet Food item.
Please note that we are not responsible if items arrive melted or broken.
Perishable items, and chocolates in the summer, have to ship overnight, please Contact Us to confirm actual shipping fee. If you do not want to ship it overnight, NO credits will be written if it arrives melted.
Attention CA Residents: Prop 65 Warning
WARNING:
This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Shipping Restrictions
This product can't be shipped to the following regions: CA.
Return Policy
Do not guarantee any fragile type items, like chips, pretzels or other items that can be broken easily.
Need more information?
Our staff are available to answer any questions you may have about this item
Our staff are available to answer any questions you may have about this item
Customer Reviews
By Patricia
Date: November 17, 2023
I make refrigerator bread. I pull out some each day or every other day and make delicious bread for over a week. Adding this makes it so much much better, not so dense. So glad I started using this.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By Jolly Shopper
Date: November 13, 2023
If you want your 100 homemade whole wheat bread to have the perfect elasticity, softness last for days, look no further! This will get you there! Not saying you cant achieve softness and/or elasticity without this product because you definitely can if you really know what youre doing but it wont last for days it wont be like something fresh from a good bakery. This will deliver great results along with a good quality whole wheat flour. The bread was so good that my family ate a whole loaf as soon as it came out the oven. The other loaf didnt survive longer! They just couldnt resist! This is keeper for all of my whole wheat bread baking from now on. Absolutely no regrets here!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By Mature Mama
Date: November 08, 2023
I bought this for baking bread. Rather than buying all purpose and bread flour, I remove 1 tsp of all purpose flour for each cup of flour and replace the tsps of flour with equal amount of wheat gluten. Baked good are much softer
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By Teresa
Date: August 22, 2023
product was ok
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By Ken Smith
Date: August 08, 2023
used these to make some bread in a bread machine worked great
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By vermontdreams
Date: August 02, 2023
Gluten free' Not for me! I need my bread to have gluten so that it comes out fluffy and airy! Sometimes you need to add vital wheat gluten to the mix so that the bread comes out right. This helps make a better bread.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]