Peeled Snacks

In 2004, Noha Waibsnaider founded Peeled Snacks in her tiny New York City apartment when she noticed there was something missing from the snack aisle. Store shelves were full of processed potato chips, corn syrup-filled candy, and energy bars made with too many mysterious ingredients, leaving snackers to feel the \"spike, crash and burn\" effect. Without finding any options both healthy and enjoyable, Noha set out to fix that problem.
Her solution? Tasty and nourishing snacks made with pure, wholesome ingredients to satisfy your cravings at anytime or anywhere, while lifting your mood and leaving you feeling energized. Noha\'s vision was and is still today to make healthy snacking as close to nature as possible. What began with three varieties of organic fruit snacks has now expanded to include crunchy veggie snacks and we\'re not stopping!