5 out of 5
Customer Reviews
By
Lele
Date: June 15, 2023
Pamelas is the best gluten free chocolate cake mix. I make it for people who are not gluten free and do not know the difference. Other products by Pamelas are very good as well.
Rating: 
[5 of 5 Stars!]
[5 of 5 Stars!]
By
Louie auburn
Date: June 15, 2023
Pamela's is the best gluten free chocolate cake mix. I make it for people who are not gluten free and do not know the difference. Other products by Pamela's are very good as well.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
FloFlo
Date: March 20, 2023
I love it that the sugar is optional and I really don't like sweet cornbread. Also I like cooking my cornbread like pancakes, this way I don't have to turn on the oven for one piece. It stores in the frig until you are ready to cook again. Great product!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Lele
Date: March 20, 2023
I love it that the sugar is optional and I really don't like sweet cornbread. Also I like cooking my cornbread like pancakes, this way I don't have to turn on the oven for one piece. It stores in the frig until you are ready to cook again. Great product!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Brookmichele
Date: February 25, 2023
I This is the best GF cornbread mix. You can substitute the sugar and butter and still comes out great. But you cannot find in the grocery stores over here.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
FloFlo
Date: February 25, 2023
I This is the best GF cornbread mix. You can substitute the sugar and butter and still comes out great. But you cannot find in the grocery stores over here.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Brookmichele
Date: November 14, 2022
Even my husband who is not gluten free loves these!!! They are the best!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Angel Pizarro
Date: November 14, 2022
Even my husband who is not gluten free loves these!!! They are the best!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Angel Pizarro
Date: September 27, 2022
Great flavor and texture.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Sherry
Date: September 27, 2022
Great flavor and texture.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Sherry
Date: September 24, 2022
Cocoa chocolate flavor and raised higher in two eight inch layers. Easy to make. Used three eggs
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
R amp; S
Date: September 24, 2022
Cocoa chocolate flavor and raised higher in two eight inch layers. Easy to make. Used three eggs
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Hannah Stone
Date: April 05, 2022
great flavor. this is the beast GF cake mix i have found. it makes a good size cake
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Jkitch
Date: March 07, 2022
My grandson loves these cookies. He is 18 and autistic and we make these every Saturday morning. No other will do. They are his cookies bigger
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
CC
Date: March 06, 2022
This is my favorite cornbread mix. It is moist and delicious. Also you can decide if you want to add less sugar since it is not in the mix. I definitely recommend this mix.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Katie cooper
Date: March 04, 2022
This is the best gluten free chocolate cake mix ever!! I substitute applesauce instead of eggs and use olive oil. SO DELICIOUS!! Moist, fluffy! SO good.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
SLOcoaster
Date: February 15, 2022
I love this mix, and so does everyone else. I often add espresso powder for a subtle mocha flavor.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
Rebecca Quinn
Date: January 18, 2022
This is the best gluten-free/dairy free cake I have ever made! Very moist, tastes amazing! Also, comes out great if you use Just Egg to make it vegan.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
A Customer
Date: December 29, 2021
Best gluten-free flour by far. My baking doesn't taste gluten-free at all.
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]
By
COAKlein
Date: December 24, 2021
My husband and I have tried several GF cookie mixes and this one is the best. One note - we like to substitute Smart Balance butter instead of standard butter because it gives the cookies a crispy edge with a more cake-like center (our preference). Regular butter will give you an all-over crispier texture throughout. Either way, we highly recommend. Enjoy!
Rating: [5 of 5 Stars!]
[5 of 5 Stars!]