I bought these for the first time at Whole Foods on Saturday, and was pleasantly surprised at how much I like them. These are delicious! They're not overly salty (135 mg of sodium per serving, which the box suggests is 13 crackers), so I can taste the flavor, and it has a pleasantly nutty flavor and texture. Yes, there are seeds, but there aren't too many and they're distributed properly in each cracker, so they add to the nutty flavor and texture without going overboard. Just be careful spreading cheese on them, because they break more easily than you think, but the thinness of the crackers make them easy to eat. For anyone looking for a gluten free cracker, I highly recommend these.
Rating: [5 of 5 Stars!]